Course Hawaii
Gift & Greeting Card
Buy a gift up to $1,000 with the suggestion to spend it at Course Hawaii.
Delivered in a customized greeting card by email, mail or printout.
A Culinary Arts graduate of Johnson & Wales University in Providence, RI. 2000
With over 20 years Culinary experience Chef Andrew Stone has extensive food and service knowledge. Chef Andrew has hounded his skills at top fine dining restaurants in Hawaii including 3660 On the Rise restaurant, Alan Wong's restaurant, Halekulani Hotel/La Mer restaurant, and Kahala Hotel & Resorts/ Hoku's. He has also staged (cooking) at restaurants on the East Coast, including Boston and New York City. For 5 years he was the Chef de Cuisine at The Executive Dining Room at Bank of Hawaii. The Executive Dining Room is where I developed my style.
Andrew calls his cuisine Global Cuisine with Asian influence. He enjoys using exotic ethnic ingredients and cooking styles from around the globe. Andrew's cuisine is fresh, seasonal, locally sourced, and contemporary. "Bold, clean natural flavors I grew up eating!"
Founder and Chef for Hawaii Pantry product line established in 2016. We are an all natural produ
Check out a Anytime Fitness Giftly: Anytime Fitness at this location is a top-notch gym that offers a wide range of equipment and classes to help you achieve your fitness goals.