Matteo's Gourmet Food Services
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A graduate of Le Cordon Bleu in Pasadena, California, Chef Matt Meyer relocated to Las Vegas, Nevada because of the extensive opportunities available in the culinary field there. With unfortunate timing, he opened Matteo's Café in '08, but the national economic slowdown forced him to close his doors a few months later. He continued to provide his culinary skills in several of Las Vegas' finest restaurants, until '12 when he felt the urge to 'hit the streets' once again. He opened a gourmet food truck called Just Rollin', which quickly became the hottest thing on wheels in the Las Vegas area. But when Matt was offered an opportunity to open his own shop again in '13, he did and called it Matteo's Gourmet Café, which won "Best of Las Vegas ~ Café" in his very 1st year. His exceptional catering and personal chef services for his Las Vegas clients earned his company the title of "Best of Las Vegas ~ Catering" in '13 and '14. In '15, Chef Matt expanded his service area to Central Coast Ca
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