Doherty Nutrition
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Infatuated with all things food, Maggy Doherty is a Registered Dietitian from Dallas, Texas. As a UCLA student-athlete on the Women's Diving team, she learned how to use food to take her health and performance to the next level. After earning her Master of Science in Nutrition at the University of Illinois at Chicago and practicing as a clinical dietitian at Dallas' Parkland Hospital, she is now the proud founder of Doherty Nutrition LLC.
Maggy works with clients across the lifespan, but her passion lays in sports nutrition, disordered eating, and eating disorders. She considers herself an anti-diet, intuitive eating, all foods fit, and "fun" dietitian. She uses motivational interviewing techniques to help clients learn how to use food to fuel their bodies, empower them with the knowledge to manage medical conditions, and rebuild a healthier relationship with food.
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