Capitola Garden Feast
Gift & Greeting Card
Buy a gift up to $1,000 with the suggestion to spend it at Capitola Garden Feast.
Delivered in a customized greeting card by email, mail or printout.
Chef Martin Hoellrigl’s insatiable curiosity for food and hospitality led him to acquire a degree in tourism management, a chef apprenticeship, a sommelier and vintner diploma, and several hospitality certificates from Cornell University. Undoubtedly, Chef Martin’s passion for food and connectedness makes him meticulously skilled at his craft and dedicated to creating unforgettable moments around the table.
Chef Martin’s experience in the hotel and hospitality world enabled him to develop the flair and creativity for which he is known. Before the formation of Capitola Garden Feast in 2017, Chef Martin worked with some of the most respected hospitality leaders in the world, earning him an array of accomplishments and awards.
At the Palace Hôtel Bristol Paris, which Michelin Guide awarded as Best Hotel In The World and Best Hotel Restaurant In The World, Chef Martin had the honor of cooking meals for Pope John Paul II and Tonino Lamborghini.
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