Marsh Landing Restaurant Gift & Greeting Card

Business Description

Nestled in the charming town of Fellsmere, Florida, the Marsh Landing Restaurant offers a truly unique dining experience. The beautifully restored Fellsmere Estates Building sets the stage for a comfortable and inviting atmosphere that is perfect for a romantic dinner, a family gathering, or a night out with friends.

Marsh Landing Restaurant specializes in Southern cuisine, featuring local specialties such as frog legs, catfish, and gator tail, as well as fried green tomatoes and swamp cabbage. But don't worry, there's something for everyone at Marsh Landing, including hand-cut Angus steaks, ribs, fresh seafood dishes, and homemade desserts. Breakfast is also served daily, starting at 7 am, featuring eggs, sweet potato pancakes, and biscuits and gravy, all cooked to order.

The restaurant is owned and operated by a mother and daughter team, Fran and Susan Adams. Fran grew up in the restaurant business in Wilson, North Carolina, specializing in the local fare of fried chicken and barbeque. Susan, on the other hand, grew up in Fellsmere, enjoying the rural lifestyle of the area. After attending FSU and earning her law degree, Susan was lured back to the restaurant business, where she and her mother are working to preserve native Florida cuisine and culture.

The restaurant's history is as rich as its menu. The Fellsmere Estates Building was built in 1926 as the land sales office for the Fellsmere Estates Corporation, founded by E. Nelson Fell. Despite the 16-inch floods in 1927 and the Depression in 1929, the Florida land boom crashed, as did the corporation. The building later became the headquarters for the Florida Crystal Sugar Company as sugar was the main commodity grown here through the early 1960s.

The building was used as a municipal building after that, with the City Council meetings held in the large interior room that is now the main dining room. The police department occupied the north end of the building where the kitchen and office are now located. The concrete vault previously in that area was originally built to hold important documents for the corporation, but while it was the police department, it reported.

Marsh Landing Restaurant's casual ambiance and great food make it worth the drive from anywhere. With southern hospitality and a menu that is sure to please, it's no surprise that this restaurant has become a favorite among locals and visitors alike.

Gift Ideas for Marsh Landing Restaurant

For the foodie in your life, there's no better gift than a taste of Southern cuisine from Marsh Landing Restaurant. Consider picking up a gift card, so they can indulge in the restaurant's local specialties like frog legs, catfish, and gator tail at their leisure. If you're looking for something a bit more tangible, try one of the restaurant's homemade desserts, like their classic key lime pie, which is the perfect balance of sweet and tart. Or, if you're feeling adventurous, try the swamp cabbage, a local delicacy that's sure to impress.

For the person who loves to entertain, a gift basket from Marsh Landing Restaurant is a great choice. Fill it with goodies like the restaurant's signature hot sauce, homemade jams, and jellies, and a variety of pickled vegetables. You could even add in a few bottles of wine or craft beer to complete the package. Your recipient will love showing off their Southern-inspired spread at their next gathering.

If you're shopping for someone who appreciates unique experiences, consider booking a private cooking class at Marsh Landing Restaurant. They offer classes for all skill levels, from beginners to seasoned chefs, and cover a variety of topics such as seafood, BBQ, and desserts. Your gift recipient will learn new skills, enjoy a delicious meal, and have a truly one-of-a-kind experience they'll never forget.

No matter who you're shopping for, Marsh Landing Restaurant has something to offer. Their commitment to preserving native Florida cuisine and culture shines through in every dish, making their gifts both delicious and meaningful.

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